Posts Tagged ‘Seafood’
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Tuesday, July 9th, 2019
A new report shows that there is increasing competition between countries for access to seafood, which is leading to escalating fisheries disputes. The “mackerel war”—a bitter dispute between several European…
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Monday, January 14th, 2019
The EU has been accused of sending out the wrong message after removing Thailand from a list of countries failing to tackle illegal fishing. Campaigners claim that the European commission’s…
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Tuesday, November 27th, 2018
Fish Farm Image © SEPA Scotland’s fish farming industry must bow to tougher environmental regulation if wants to expand, a committee of MSPs has concluded. A new report from the...
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Wednesday, November 7th, 2018
Scottish Fish Farm Image © SEPA A press release announcing their new Finfish Aquaculture Sector Plan and public consultation was published by SEPA on 7th November 2018, headlined: "Scottish salmon...
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Wednesday, October 24th, 2018
Image © COAST by Nia Whiteley, Bangor University for The Conversation. We are only just beginning to learn how aquatic organisms will respond to climate change, and the effect...
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Tuesday, October 16th, 2018
A painstaking five-month long Unearthed investigation shows that a small group of wealthy families control huge swathes of the country’s fishing quota, details this article from Greenpeace UK. More than...
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Monday, October 8th, 2018
New technology will help ensure inshore fishermen are fishing in a sustainable way, following £1.5 million funding for vessel tracking devices, the Scottish government has said. The joint funding from...
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Friday, September 7th, 2018
This recent article from The Ferret looks at the scandal caused by the release of underwater film from a fish farm off the coast of the Isle of Lewis. Scarred,...
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Wednesday, September 5th, 2018
Scallop fishing attracts controversy. Dredgers scrape scallops out of the hollows they make for themselves in the seabed, and in the process disturb seaweed and other sea life that lives...
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Thursday, August 9th, 2018
A new study suggests seafood consumers across the globe are united in thinking that the biggest threat to the oceans is pollution, followed by overfishing. The study, the second of...
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